A Chicago tradition has planted itself in Tampa Bay. Giordano's prides itself on its Chicago-style stuffed-crust and deep dish pizzas and has been lauded by numerous organizations, including the Chicago Tribune and the New York Times.

Pizza is the establishment's pride and joy, however there are other offerings. Appetizers, such as the Italian classic bruschetta, garlic bread, and breaded mushrooms are available for pre-dinner munchies. Pasta, salads and sandwiches are present for those who aren't really craving pizza.